As part of its commitment to connecting academic learning with real-world practice, the Interprofessional Education Unit at MSA organized a community visit to Dar El Yasmeen Elderly Home, bringing together students from the Faculties of Pharmacy, Physical Therapy, Dentistry, and …
MSA University successfully hosted its Interprofessional Education (IPE) Seminar, “Healthy Aging: One Team, One Healthy Future,” on 7 October 2026 at the SSB Building, bringing together students and faculty members from Pharmacy, Physiotherapy, Dentistry, and, for the first time, Nutrition …
The Faculty of Nutrition and Food Technology at October University for Modern Sciences and Arts (MSA) is proud to share the participation of Dr. Rammez Mitry, Assistant Lecturer at the Faculty of Nutrition and Food Technology, as a speaker at …
His Excellency Prof. Dr. Nader Elbokle, President of MSA University, welcomed the University’s newest Nutrition & Food Technology students and their parents, highlighting the opportunities offered by this growing field at the intersection of health, science, and food technology. H.E. …
We are proudly announcing the recognition of Prof. Dr. Ahmed Kamal Nada, Dean of the Faculty of Nutrition and Food Technology, during the 5th Diabesity International Conference, in appreciation of his distinguished contributions to nutrition education and nutrition field. Through …
The Faculty of Nutrition and Food Technology at October University for Modern Sciences and Arts (MSA) successfully hosted “Nourish to Flourish: Nutrition for Inside-Out Beauty,” bringing together students and attendees for an inspiring day dedicated to the powerful connection between …
The Faculty of Nutrition and Food Technology at October University for Modern Sciences and Arts (MSA) extends its sincere congratulations to Dr. Sayed Saad Abozaied, Associate Professor of Food Technology at the Faculty, on his appointment as a Member of …
The Faculty of Nutrition and Food Technology at October University for Modern Sciences and Arts (MSA) extends its sincere congratulations to Dr. Bassem Ayman Balbool, Lecturer of Microbiology at the Faculty, on his appointment as a Member of the IUCN …
The Faculty of Nutrition and Food Technology at October University for Modern Sciences and Arts (MSA) was honored to welcome Dr. Naglaa Arafa, Nutrition Officer at UNICEF Egypt, as part of its ongoing commitment to enriching students’ academic experience through …
The journey into the world of Food Technology has officially begun. First-year students from the Faculty of Nutrition and Food Technology at October University for Modern Sciences and Arts (MSA) stepped beyond the classroom and into real-world industry with an …
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